Use this eight-ounce bag of batter mix and an egg or beer to coat a pound of cheese curds. Choose the variety of curds you like best. Once they are coated, fry them in oil for a warm, delicious treat. Serve these as a side with a cold deli sandwich or snack on them on your own while watching a movie. This batter mix will turn your cheese curds into a warm appetizer like the cheese sticks you order in restaurants.